Harvesting Apricots and Cooking Qurti | Rural Life in Afghanistan
16:32
Cooking chicken palaw 🍛and cleaning the house🏠
23:01
Cooking Ash Sabzi and Drying Apricots in Our Village: Daily Life in Afghanistan🌾
23:28
Making Perki and Rural Flavors: Daily Life in Afghanistan🌾
20:54
🍒 Long-Term Preservation: How to Keep Cherry Plums for Years
7:29
طنزی خندهدار دو ابسو 😊😊😜 #hazaragi #malistan #کمیدی
29:19
🥦 Farm Fresh: Broccoli Harvest, Pickling, and a Home-Cooked Dinner
2:40:21
Fruit Compilation 2 | Pomelo, avocado, lemon, coconut, apple... sweet and sour flavors from Yunnan.
31:20