French Pastries: Breton Kouign Amann and Madeleines | America's Test Kitchen Full Episode (S23 E9)
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25:10
How to Master Sweet and Savory Choux | America's Test Kitchen Full Episode (S23 E19)
![](https://i.ytimg.com/vi/4LJNqYVu3jk/mqdefault.jpg)
25:11
Two Easy and Comforting Pastas | America's Test Kitchen Full Episode (S23 E4)
![](https://i.ytimg.com/vi/DFsS1JoTKLI/mqdefault.jpg)
17:40
Kouign-Amann with Chef Damien Baccon
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23:31
Chinese Baker tries French Pastries for the first time!
![](https://i.ytimg.com/vi/k6LyV7A6UmU/mqdefault.jpg)
36:35
Claire Saffitz Makes this Iconic French Pastry for the Holidays (Parisian Flan) | Dessert Person
![](https://i.ytimg.com/vi/J_RFGHL94_Q/mqdefault.jpg)
24:50
How to Make Cherry Hand Pies and Berry Betty | America's Test Kitchen Full Episode (S23 E24)
![](https://i.ytimg.com/vi/63xZi0-hWkE/mqdefault.jpg)
32:00
The Best Pastries & Chocolate In Paris | Kirsten Tibballs
![](https://i.ytimg.com/vi/RK7AAI6Zicw/mqdefault.jpg)
12:09