Focaccia Barese: the original recipe from the oldest Bari's bakery with A. Fiore and D. Schingaro
15:10
Focaccia with Tomato and Olives (Pugliese) by Master Stefano Callegari
6:09
How to Bake the Best Focaccia Bread You've Ever Tasted
17:50
焦がしキャラメル・ラテ風味⁈「チョコとナッツのソフトなハードパン」
14:40
Focaccia di Recco: the original recipe with Federico Bisso and Ivano Ricchebono
22:56
The Legendary Vegetable Soup from the Italian Michelin Restaurant Il Luogo di Aimo and Nadia
6:54
FOCACCIA BARESE good with only 4 ingredients #2
9:17
How Traditional Italian Focaccia Bread Is Made In Bari, Italy | Regional Eats | Food Insider
10:30