炸酥肉時到底用麵粉還是澱粉?原來好多人這樣做錯了,大廚教我最正確做法,外酥里嫩,放冷也不回軟,【美食烹飪秀】,#炸酥肉的做法,炸酥肉料理,#家常菜,#美食,#cooking,#food,#Recipe
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Maid is forced to marry vegetative CEO, but a kiss wakes him up,Destiny changed
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No matter what kind of fish is fried, it is wrong to add starch and flour. Let me teach you a trick
8:19
When frying the ribs, whether to add starch or flour, learn a trick, crispy on the outside and
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穿著樸實破舊的70歲老奶奶,乘坐飛機頭等艙,卻被富人羞辱,得知情況的兒子趕到時,所有人都震驚了!#情感故事 #老年生活 #人生感悟
10:31
雞胸肉不用總是炒著吃了,今天分享壹道非常好吃的做法,出鍋比雞米花還要好吃!#like #家常菜 #cooking #food #美食教程 #美食分享
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鸡腿这样做实在太香了,不用红烧,不用油炸,每次在孩子都要多添两碗米饭。#like #美食 #美食教程 #美食分享 #家常菜 #food
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Hakka Fried Pork Belly 客家南乳炸肉 | Mr. Hong Kitchen
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