First Bake in the New Bakery | Proof Bread
32:42
Fresh Baked Artisan Sourdough | Proof Bread
23:50
Last Bake in the Garage Bakery | Proof Bread
1:06:37
Scaling Up a Sourdough Bakery | Proof Bread
20:26
A Woman runs a bakery deep in the mountains | wood fired oven | Sourdough bread making in Japan
27:11
Sourdough Sandwich Bread Full Process from Start to Finish | Proof Bread
17:02
Yeasted Preferments Explained | Poolish, Biga, Sponge, Pâte Fermentée
13:30
What It Takes to Run One of the Best Bakeries in the U.S. — The Experts
1:03:00