[Expert Tutorial] How to Peel & Boil Kuruma Shrimp for Sushi」
13:41
寿司エビの仕込み方★スーパーのエビが寿司屋のエビに！！丁寧な仕込みこそ美味しい寿司への道！
21:29
How to Boil Japanese Tiger Prawn - How to Devein and Make Sashimi【English subtitles】
23:59
How to eat, boil, and clean kobako-gani crab[seko-gani crab/seiko crab/oya-gani crab]
28:27
Historic masterpieces at 'Sushi Kappo Toto'! Stunning West Japan sushi with top ingredients
12:19
A box of “Japanese Spiny Lobsters” was a real buy!! Seriously, it was a real bargain.
16:02
How to Make Vinegared Rice for Sushi【English subtitles】
7:03
車海老…火の入れ方。たった30秒の瞬間芸【鮨 うめざわ】
21:02