É importante ativar o starter de massa fermentada antes de utilizá-lo na massa? Vamos ver...
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Why the sourdough bread does not rise and open nicely? What is hidden behind sourdough baking.🤔
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Is the percentage of protein in the flour important for sourdough bread? Let's see together🧐
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Sauerteig Feierabend Brot - Brot backen ohne Hefe!
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How To Make Sourdough Bread Masterclass
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ХЛЕБ НА ЗАКВАСКЕ
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Perfect Sourdough: How Kneading Makes a Difference. 4 mixing methods give different results!
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What Makes Better Sourdough?Preheated Oven vs. Cold Start. Dutch Oven or Open Baking? 🧐
34:05