ENZYME ACTION: Lock and key compared to Induced Fit Model in lowering activation energy.
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10:07
A-level BIOCHEMICAL TESTS- test for starch, reducing sugars, non-reducing sugars, proteins, lipids
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11:46
Factors Affecting Enzymes: Temperature, pH, substrate & Enzymes concentration and Inhibitors.
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8:47
TRIGLYCERIDE and PHOSPHOLIPID structure and function for A-level Biology. Includes EMULSION test.
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11:46
Properties of Active Sites, Lock-and-Key Model and Induced-Fit Model
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9:47
Enzyme Activity - Enzyme and Substrate - Key and Lock Theory vs. Induced Fit Model - Biochemistry 🧪
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8:54
Germany’s Far-Right Comeback | NYT Opinion
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10:04
Bundestagswahl 2025: Merz (wohl) Kanzler, AfD zweitstärkste Kraft! | #analyse
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37:21