Crispy and Tender Fried Spare Ribs Recipe
8:19
When frying the ribs, whether to add starch or flour, learn a trick, crispy on the outside and
8:00
大廚教你蒜香排骨的正確做法，表皮酥脆，肉嫩多汁，真的太香了【小家廚記】
25:02
〈職人吹水〉大排檔必食/ 椒鹽骨/ 鬆軟排骨醃製/ 炸排骨 /炸蒜蓉/油溫控制技巧/ 椒鹽風沙骨/ 香蒜炸排骨
21:28
🤤 The Chow Mein Masterclass (鷄肉炒麵)
8:02
Flourless and Starchless Fried Fish : Crispy Outside, Juicy Inside : Crispy and Tender Fried Fish
8:24
It is a big mistake to only add water to cook rice. Let me teach you the secret that the hotel does
7:38
很多人第一步醃製就沒做好❌不要直接放蒜哦❗ 蒜香排骨一定要外酥裡嫩、蒜香入骨，才算是這道經典粵菜的標準😋
14:32