¡Cocinar hígado de res según una receta rústica especial! Un plato con historia
![](https://i.ytimg.com/vi/vP0VlrSXp_4/mqdefault.jpg)
36:09
We've Cooked an Entire 500kg Bull Underground! A Grand Dish
![](https://i.ytimg.com/vi/6FuKOa6lc2w/mqdefault.jpg)
33:56
Cooking Beef Tongues In The Mountains According To A Family Recipe! Life in the Village
![](https://i.ytimg.com/vi/W3j4dSMUQl4/mqdefault.jpg)
40:03
A Whole Lamb With A Crispy Crust Fried In A Tandoor! Dinner In A Mountain Village
![](https://i.ytimg.com/vi/RH0Utu2xs10/mqdefault.jpg)
18:51
Home Cheese Making: Mozzarella Cheese from Fresh Milk
![](https://i.ytimg.com/vi/JLU5cnqZu_Y/mqdefault.jpg)
24:05
Rainy Day Cooking in an Old House - Chicken Tahchin & Marinated Olives
![](https://i.ytimg.com/vi/T9HEuPVcf-A/mqdefault.jpg)
29:30
Authentic Chimichurri Sauce You Can Make at Home! Easy Village Recipe
![](https://i.ytimg.com/vi/WsyubGoEryk/mqdefault.jpg)
39:00
Fat Goose Stewed In An Afghan Cauldron! An Incredibly Delicious Dish
![](https://i.ytimg.com/vi/4UWP_lhLVb4/mqdefault.jpg)
31:47