Cuisine traditionnelle iranienne au village : Aubergines farcies au bœuf sur le Sadjchi" 🌨️
24:59
Rural Life and Recipe of Iran | Cooking Lamb Stew & Baking teak bread on Campfire
51:45
120 Days: Raising Geese, Vegetable Garden, Building, Cooking - Build Log cabin timelapse
1:02:45
Cooking one hour mutton meat with two different methods in snowy days
22:27
Wedding Celebration in Iranian Nomadic lifestyle💃/Cooking Amazing Food for Wedding/Village Wedding
27:28
Alone in the Mountains, Loved by Millions: Her Story Has Gone Viral!
30:58
"Discover the Magic of Nomadic Cooking: How Nomadic Chefs Create the Tenderest Giant Lamb Leg
29:25
Cooking Lamb Leg Stew with Saffron Rice and Shirazi Salad in the Village
30:13