Cordero con peras 🍐 Hojaldres con piñones 💗 Cocina Abierta de Karlos Arguiñano
24:10
Cabrito asado estilo segoviano - Cocina Abierta de Karlos Arguiñano
22:30
Migas de pastor 🥯 Pastelitos de manzana 🍏 Cocina Abierta de Karlos Arguiñano
14:59
Escudella i carn d'olla
13:33
Lamb chops with hunter sauce and Arguiñano
9:02
The CRISPIEST Cake! Catalan Cream and Dried Apricots 🍮✨
27:42
It's Snowing in a Mountain Village in Azerbaijan. @Kənd Dadı | A Taste of the Village
34:11
Cozy Winter Cooking | Turkish Lunch Over Open Flames
8:04