Le Roi Canadien du Yakitori à Oita : Excellence de la Grillade au Charbon de Bois Premium
13:34
Secrets of Japan's TOP Hamburger Joint: American Handcrafted Burgers
14:07
French-born chef’s Mouth-Watering Street Food in Japan: A Line Around the Block! | Yatai
21:55
"I want to become a stall owner in Japan" A day in the life of Jeff from France. 屋台 japanese food
16:29
Yakitori Master's Beautiful Shop Staff and Chicken bring the crowd!
12:07
80 Year Old serves only EDO Period food at 162 Year old Restaurant
26:12
Close contact with Musashiza, a very popular izakaya that sells more than 1000 skewers a day Fukuoka
38:13
Young Frenchman Moves to Japan to Work as a Yatai Chef
17:41