Ancient Roman Pasta with Pork and Apricots - Minutal ex Praecoquis - A Saturnalia Recipe
![](https://i.ytimg.com/vi/Jdy6CpcQFB0/mqdefault.jpg)
6:32
Ancient Roman Steak with Red Wine and Garum Sauce
![](https://i.ytimg.com/vi/-fz5ZU4bnLo/mqdefault.jpg)
6:07
Ancient Roman Chicken with Olives
![](https://i.ytimg.com/vi/rMWA-dWCYP8/mqdefault.jpg)
7:23
Ancient Roman Pork Stewed in Wine with Spelt Puls – Puls Cum Iure Oenococti
![](https://i.ytimg.com/vi/RaLzxZryEoA/mqdefault.jpg)
5:26
Turn 2 Eggs Into Fluffy Japanese Soufflé Pancakes!
![](https://i.ytimg.com/vi/zrdRaUv8LAM/mqdefault.jpg)
19:26
How One of Italy’s Spiciest Cheeses is Made by Aging it in Raw Clay | Claudia Romeo
![](https://i.ytimg.com/vi/Z1Yyc3Lpq78/mqdefault.jpg)
5:39
Ancient Roman Pork Tongue
![](https://i.ytimg.com/vi/OJ6s-JUtd_c/mqdefault.jpg)
19:24
Surviving a Medieval Winter
![](https://i.ytimg.com/vi/7FWhWmMlgyE/mqdefault.jpg)
37:07