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Serving in 35 Seconds! ! A Youthful Female Owner Runs A Stand-up Soba Noodle Shop in Tokyo!
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Why this udon chef works from 4:30 in the morning to serve udon— and How to Make It"
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Super tempura rice bowl! Curry!！Adhering to an udon restaurant with amazing tempura in Tokyo
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6 AM Full House —A Day with an Osaka Fried Rice Master! One-Man Kitchen Running at Incredible Speed!
56:50